greco farms pear, toasted walnuts, gorgonzola, sweet cabernet syrup

basil pesto & mozzarella risotto, breaded in panko, deep-fried with house-made tomato-basil sauce

house-made hummus, pico de gallo, roasted cauliflower & feta dip, toasted pita, crudité

local cider-braised pork belly, poached egg. local maple pan sauce, brioche toast

house-made fries, mamma W’s bacon gravy, local finger lakes cheese curds

1. RED THAI
red thai curry, coconut milk, ginger

2. PROVENÇAL
garlic, chardonnay, butter, parsley

3. FRA DIAVLO
spicy tomato broth, parmesan

4. MARINIERE
shallots, wine, thyme, butter, cream

freshly harvested, new england cold water oysters.

pan-roasted, parmesan, sea salt, olive oil, cracked pepper

the usual suspect: romaine hearts, garlic crouton, house dressing, parmesan crisp

caramelized onion broth, yesterday’s bread, swiss

greco farms spiced pear, gorgonzola, candied walnuts, field greens, local cider vinaigrette

mixed greens, tiny tomatoes, carrot, crouton, parmesan, basil-balsamic vinaigrette

your server has today’s preparation

iceberg wedge, tomato, red onion, bacon lardons, gorgonzola, buttermilk-chive dressing

butternut squash & walnut ravioli, sage & white truffle butter, parmesan

red wine-braised, balsamic bbq, white truffled gnocchi, whipped mascarpone cream

pan-roasted, blue crab, lemon, & thyme cream, spinach fettuccini

“grandma’s chicken”: organic, herb roasted, tri-colored carrots,
tomato, pancetta, & olive stuffing, thyme pan jus

8oz coffee-rubbed ground brisket, caramelized onion, fall-spiced duck bacon, pumpkin aioli, dressed greens, NY cheddar, brioche, house ff

8oz angus reserve filet mignon, wild mushroom & chive gratin, mashed potato, sauce bordelaise. no alterations please, medium & under only

lively run goat cheese, fresh dill, puff pastry balsamic reduction

sambal chili sauce, scallion, sweet soy sauce, coconut milk, cilantro, ramen

house-made meatballs, pasta, burrata, spinach, toasted bread crumb, house tomato-basil sauce

pan-roasted premium, all-natural pork, toasted sage, caramelized local braeburn apple, calvados & grain mustard cream, sweet potato puree